I hope your holidays are filled with laughter, health and of course, nourishing food! I am going to add a link to my Cranberry Chutney with Ginger and Satsuma in case you want to enjoy a probiotic condiment with your holiday meal (Be sure to buy some fresh cranberries and freeze them so you can make this again later in the spring)
Lisa’s Counter Culture has lots to offer for unique nourishing gifts – grab a basket and add some Pickl-it jars, a pint of beautiful pink Himalayan salt, Red Boat Fish Sauce and brighten up someones day! Great for hostess gifts as well. I also have some thriving kombucha scobys that you could add a bag of Lisa’s Blend Kombucha Tea and a large tea ball and offer a nice alternative to those pesky sodas that show up this time of year. Email me if you want to order.
2012 is almost here!
I’m trying something new for workshops in January through March. Hopefully this will make it easier to find a date everyone can attend. There will be a link here for each proposed workshop click and answer which date/time works best. You can pick more than one option. Once the minimum has been reached – I will email the details. If you don’t see the workshop you are interested in listed – be sure to request it! And remember to let me know what your availability is.
Here are the upcoming workshops. Each link below takes you to Doodle where the survey is hosted. Once in Doodle, click on “Calendar View” to see when each workshop is being proposed. . A description of each workshop can be found if you click on workshops on the top left corner of my webpage – the dates are not updated on my site yet – I will try to update the choices later today – but the dates and times that you see on Doodle are current.
Bone Broth, Stocks and Easy Soup (New)
Let me know if you think what you think of this method of scheduling. Thanks for your support!