I have FIVE workshops on the schedule at the Los Altos Whole Foods Culinary Center. This is a Lisa’s Counter Culture event – I am fortunate in being able to rent the space for these workshops. And of course – all workshops are gluten free.

DIY Kombucha – September, Sunday 18, Sunday 1pm to 3pm
Dosa and Chutneys – September 24, Saturday 1pm to 3pm
Krazy for Kefir – October 1, Saturday 1pm to 3pm
Kraut and Kimchi – October 15, Saturday 11am to 1pm
Dips Dressings and Snacks – October 29 11am to 1pm

Coaching! Need a plan or support to move to a nutrient-dense lifestyle?

I have just the service you need – customized to meet your needs and schedule. Short-term and long-term goals are set in a manner which are doable and fun. Email me to find out more and set up your personal coaching program.

Pin It on Pinterest